The only real stumbling block is fear of failure.
In cooking you've got to have a what-the-hell attitude ~ Julia Child

Buon Giorno!

Welcome to the Foodie Edition! Today we are going to take a culinary romp through the kitchens of Italy. So get ready to bite into the flavors of Tuscany with a roasted chicken that is so juicy you'll need a bib to eat it! Then, we'll head to the Amalfi coast where the seafood comes from the fishing boat to your plate! Molto buonissimo! Finally, back here in the States, an indulgent trip to my Mother's kitchen for a bowl of chicken soup and the comforts of home.